Açaí Power Parfait
Loaded with antioxidants, this superfood smoothie parfait is the most delicious way to start your day. (Vegan and gluten-free!)
Course: Breakfast, Fall, Recipes, Spring, Summer, Vegetarian
Servings: 1 large parfait
- 1 3.5- ounce frozen açaí pack I used Sambazon, which you can find in the frozen section at Whole Foods and almost every health food store.
- ½ ripe banana
- ½ cup frozen mixed berries
- 1 tablespoon chia seeds
- 2 teaspoons extra virgin coconut oil optional
- ¼ cup unsweetened coconut milk I used coconut hemp milk because I love it, but you can obviously use any non-dairy milk of your choice.
- ½-1 teaspoon raw honey or agave for ze vegans
- Squeeze of lime juice optional
Toppings:
- ¼ cup of your favorite granola This is mine.
- 2 tablespoons pomegranate arils
- 1/3 cup fresh raspberries
- 1 tablespoon hemp seeds
- Sliced banana
Place all of the ingredients for the smoothie into a blender and blend until smooth.
Spoon half of the smoothie into a medium-sized glass. Add half of the toppings, then top with the remaining smoothie and toppings. Serve immediately.