Grapefruit-Rosemary Mule
This delightful Grapefruit-Rosemary Moscow Mule is bright and refreshing with an unexpected herbal twist.
Servings: 1 cocktail
Ingredients
- 2 ounces vodka
- 2 ounces freshly squeezed pink grapefruit juice That’s about ½ a grapefruit.
- ½ ounce 1 tablespoon fresh lime juice
- 3 ounces chilled ginger beer
- 1 sprig fresh rosemary
- Sliced grapefruit optional
Instructions
- Fill a tall glass with ice. Add the vodka, grapefruit juice, lime juice, and ginger beer, and stir to combine. Garnish with a sprig of fresh rosemary and grapefruit slices and serve.
Notes
I like to use the rosemary like a swizzle stick to stir the cocktail and infuse it with a little herb flavor.